Donetes Lopes invites you on a culinary journey to the heart of Differdange, showcasing the authentic flavors of Cape Verde in a warm and family-friendly atmosphere.
The restaurant offers a selection of traditional specialties: donetes, delicious traditional mini doughnuts; spicy tuna pastéis de atum; and crispy, golden rissóis de frango. In the morning, enjoy cuscus, a steamed corn cake served with milk and honey, not to mention sweet bolas for an extra touch of indulgence.
In addition, the establishment also offers pancakes, waffles, and a Sunday brunch, making Donetes Lopes a friendly place for young and old alike. With its children’s corner and welcoming atmosphere, this address is an ideal meeting place to share a gourmet moment and discover the richness of Cape Verdean cuisine.
Monday – Saturday : 9h – 18h30
Sunday : 9h – 17h
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